AGT Foods is a global, value-added processor and supplier of pulses, staple foods and food ingredients for export and domestic markets. Through offices and modern processing facilities in leading agricultural regions - Canada, the United States, Turkey, China, Australia and South Africa - with merchandising and sales hubs in the U.K., the Netherlands and Spain, we source, clean, grade and deliver consistent quality at scale.
Our portfolio spans a full range of pulses and specialty crops - lentils, peas, chickpeas, and beans - as well as pulse-based ingredients including flours, proteins, starches and fibres. In Turkey, our subsidiary Arbel Group produces staple foods such as Arbella Pasta, rice and milled wheat products including bulgur and semolina.
In South Africa, AGT Foods serves multiple channels through dedicated divisions: Retail, Hospitality, Spices, Ingredients, Popcorn, Bakery and Protein. These ranges are available nationwide through all major supermarkets and selected distributors.
Across every market, we are focused on traceability, food safety and reliable delivery - partnering with growers and customers to move food from producer to the world.